Starters (Non veg)
(9)with side of sautéed veggies & creamy mushroom sauce.
Roasted chicken legs with side of sautéed grilled veggies
Juicy chicken legs grilled in barbeque sauce
Chicken wings deep fried, stir fry with BBQ sauce / gochujang sauce
Chunks of chicken marinated with spiced yogurt & grilled in charcoal
A rich garlic hug for every piece of chicken. ADD ON SPAGHETTI Rs.150
Smoky tandoori chicken and feta garden bowl Served with lavash crisps
Served with grilled veggies, ADD ON LEMON RICE Rs.180
Taste the magic of Mangalorean-style indulgence.
Chicken Mains
(9)Made the old fashioned way, served with side of rice (No melon seeds added)
A rustic classic, served with side of rice
B/L Chicken n Mushroom in creamy herb sauce
Aromatic chicken curry with lots of black pepper in yogurt gravy
Most popular spicy punjabi dish. Chicken slow cooked in spices
"A fantastic melody of spinach, chicken, and aromatic spices."
with side of rice (brown or white)
Crunchy chicken coated in a sweet citrus glaze.
Tender chicken, spiced mutton keema in a Punjabi-style gravy.
Seafood
(11)Served with sautéed veggies, fries or mashed potato
Cold beer batter fresh fish, served with fries & white garlic dip.
Simple & Crispy, served with fries & white garlic dip
Deep fried jumbo prawns, served with 2 homemade dips
Pairs Best with Spaghetti ADD ON SPAGHETTI Rs 150
Fragrant Thai flavors, served with side of rice (brown or white)
with side of rice (brown or white)
fresh fish dressed in tangy orange, served over a bed of fried rice."
A dish that tells the story of sun, sea, and spice, served with rice
Served with grilled veggies. ADD ON LEMON RICE Rs.180
Served with mint sauce and onions
Biryani
(3)Dum slow cooked in clay pot, served with salan/gravy & raita
Dum slow cooked in clay pot, served with gravy & raita
When butter chicken dreams collide with biryani soul.
Mutton Special
(6)Served with side of mutton gravy
Desi ghee preparation. Served with Tandoori 2 roti/ 4 roti
Mathania chillies, ginger-garlic, yogurt, Served with 2 roti/ 4 roti
"Slow-cooked in mustard oil and Kashmiri chilis. Served with Rice
Rich, Rusty and full of traditional taste
Earthy, spicy, and incredibly tender, served with 2roti / 4roti
Sharing Platter
(2)cheese, cold cuts, dips, fruits & more..
Dips, pita, falafels, hummus, chicken shawarma